![Sicilian Love! Tues. Mar. 31st seafood seasoning AND RISOTTO [A COOKBOOK]](https://cdn.shopify.com/s/files/1/1711/6453/files/15895554725ebeb110f29c8.jpg?v=1764031915)
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AND RISOTTO [A COOKBOOK]
paddle or plate is unique and makes a casually elegant display of charcuterie
and Picual (15%)
Drawing on these diverse influences
Ingredient: Water
Sicilian Love! Tues. Mar. 31st seafood seasoning AND RISOTTO [A COOKBOOK]Tuesday, March 31st. 6: 00 pm 8: 30 p. m. Demonstration Join Chef Chris for a bright and uplifting Italian evening that blends fresh flavours with classic technique. Begin with Insalata di Margherita, showcasing ripe tomatoes and creamy bocconcini. Then explore the foundations of Italian American cooking with Chicken Parmigiana, featuring crisp breaded chicken, rustic tomato sauce, melted mozzarella, and fresh fettuccine primavera. Finish with
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