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Ships within 48 hours · Estimated delivery Aug 16 - Aug 21
established Otago winemaker Jen Parr joined Grant in the winery where the two aim to create wines with honesty
The dosage of 6 gr/L adds a nuanced touch to this engaging and beautifully balanced champagne
the ideal setting for refined moments of relaxation and tranquility
warm and very deep aromas
showing flavors of stone fruit
Corryton Burge Adelaide Hills Pinot Noir 2025 domaine-de-la-reserve-d’o established Otago winemaker Jen ParrBright, expressive and beautifully balanced, this Adelaide Hills Pinot Noir opens with aromas of wild strawberry, red cherry, gentle spice and a touch of forest floor. The palate is vibrant yet silky, with layers of raspberry, cranberry, and subtle savoury notes, framed by fine tannins and fresh acidity. Concentrated yet approachable, it finishes long and refined.
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